ranyart: (Default)
ranyart ([personal profile] ranyart) wrote in [community profile] omnomnom 2014-04-03 02:53 am (UTC)

So, I LOVE this recipe for Thai curry coconut soup made with a roasted pumpkin or squash (I think kabocha is my favorite to use here), and I think you could pretty easily adapt the base recipe to have another flavor element that's not curry paste.
(41 comments)

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