jumpuphigh: Pigeon with text "jumpuphigh" (Default)
jumpuphigh ([personal profile] jumpuphigh) wrote in [community profile] omnomnom 2011-06-06 03:14 am (UTC)

Soy Milk Commentary

I have found that rice milk is excellent for pancakes and baking. It is much better than soy. I've never tried souring it but I suspect it would do just fine with that as well.

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