Spicy vegetable bake with couscous

Adapted from In the Kitchen, by Melbourne food critics Alan Campion and Michelle Curtis. The book's definitely worth the investment: I've only had it for a couple of months and it's become the Everything Cookbook in the household.

Accessibility and dietary notes. Also, equipment )

Ingredients and method )
sarah: (apple)
[personal profile] sarah2010-06-21 11:19 pm
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5 ingredient, 10 minute e-cookbook

Hey, all. I saw this mentioned over on Lifehacker: blogger Jules Clancy, a proponent of minimalist home cooking, is offering a free ebook with an abundance of simple recipes. There are quite a few things here I'd like to try out for dinner in the next few weeks, particularly as it seems quite veggie-centric and I'm seeking new ideas on how to use farmers' market produce.

Stone Soup: Minimalist Home Cooking

The photography alone is making me hungry. There's an illustration for every recipe, which is something I love in a cookbook.

For those seeking vegetarian or vegan recipes, take a look at the index on page 95 where she explicitly breaks out the qualifying recipes.