Mar. 25th, 2010

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Gluten-free stuffing:

*~12-14 ounces of bread
*5 links Italian sausage (though I'm planning on doing this with chicken sausage too)
*1 large chopped red onion
*2 granny smith apples, chopped
*Italian Seasoning
*White pepper
*Garlic (or garlic powder)
*Ground black pepper
*2 cups chicken broth
*1 large egg
(All spices are to taste.)

Gluten free stuffing )

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