Tandoori Meat

[silvercaladan]

About a year ago, I felt an urge to attempt to make my own curries from scratch. So I went out and purchased all the spices, and gave it a whack. Unfortunately, such an endeavor is not to my liking; it took too long and was too complicated. Much easier to buy the pre-made pastes.

Now I'm stuck with all of these spices! Fortunately, a little bit of hunting turned up a delicious, simple recipe with minimal effort: Tandoori Beef

The recipe above from the Whole Foods website is reproduced below with some comments on its implementation.
( Enjoy! )

Perfect Summer Dish: Wasabi Slaw

[brynwulf]

I haven't fixed this since last summer and when we cooked a brisket yesterday, I pulled the recipe out of the cobwebs of my brain again and added a couple of things.  This is my recipe cobbled from two or three different ones.  Feel free to make it your original. So refreshing!!

Wasabi Slaw
============

Bag of broccoli slaw
1/3 cup mayo
4 T. wasabi paste or 2 T. powder and 4 T. water
1/3 cup rice wine vinegar or Apple Cider Vinegar
2 tsp. sugar only if using ACV
2 T. olive or grapeseed oil
Salt to taste
Minced ginger to taste


pretty easy huh?