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I've been a brewer for several years and have all kinds of special equipment but it can be expensive to get into. If you have always wanted to try brewing, but aren't sure you want to invest all that money buying equipment for something you might not like doing, try making a few cordials and liqueurs first to see if you enjoy it. You don't need a lot of equipment, just a few simple ingredients, a big glass jug, a cool dark storage spot and LOTS of patience.  You also want to keep meticulous notes and have a fanatical devotion to cleanliness.


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OM NOM NOM: A collection of yummy recipes and food

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