OmNomNom!

If you're like me, you are baffled and irritated by the asinine cost of spiced chai in the supermarket. I found - and fiddled with - a recipe to make my OWN instant chai, and want to share! Recipe under the cut, along with my own notes and tips.


YUM.

( I assume no one ever knows what I'm talking about, so just bear with me if you already know stuff. )